A MIDDLE EASTERN PANTRY: Essential Ingredients for Classic and Contemporary Recipes

An insightful exploration into the bounty of both familiar and new Middle Eastern ingredients plus 90 modern and traditional dishes in which to use them. Recipes include Baharat Lamb Keftas, DIY Cured Cracked Olives, Sesame Crackers, Jallab, Tabbouleh, Sujuk Manti, and more. Well illustrated in color.