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ARTISAN ITALIAN BAKING AT HOME: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More
Learn the joys of making traditional Italian bakes from scratch with Fontana who also shares memories of growing up in Rome and living in Milan. Recipes include Coppia Ferrarese, La Tradizione, Focaccia Genovese, Cantucci Alle Mandorle, Pizza Di Pasqua, and more. Fully illustrated in color.
Format: Hardbound
Pages: 160
Publisher: Page Street
Publishing status: Current
ISBN: 9798890030825
Item #: 9084304
Published at $25.99
Your Price
$19.95
(Save $6.04)
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