ARTISAN ITALIAN BAKING AT HOME: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More

Learn the joys of making traditional Italian bakes from scratch with Fontana who also shares memories of growing up in Rome and living in Milan. Recipes include Coppia Ferrarese, La Tradizione, Focaccia Genovese, Cantucci Alle Mandorle, Pizza Di Pasqua, and more. Fully illustrated in color.