Click photo to enlarge
Published at $24.99
Your Price
$6.95
(Save $18.04)
BIG LITTLE RECIPES: Good Food with Minimal Ingredients and Maximal Flavor
Packed with crowd pleasers and smart techniques--showing just how much you can accomplish with essentials you can count on one hand. Recipes include BLT, But Make It A Salad, Creamiest Tomato Soup Without Any Cream, Rigatoni with Corn Sauce & Sizzled Corn, Apple-Cheddar Turnovers, and more. Well illustrated in color.
Format: Hardbound
Pages: 166
Publisher: Ten Speed
ISBN: 9780399581588
Item #: 1378147
Published at $24.99
Your Price
$6.95
(Save $18.04)
Money Back Guarantee
Not satisfied with an item? Return it within 60 days for a full refund. No restocking fee. No questions asked.
You Might Be Interested In
-
READY, SET, COOK: How to Make Good Food with What's on HandHardbound$7.95 $30.00 -
HAM: Savor the South CookbookPaperbound$12.95 $18.00
-
BETTER HOMES & GARDENS HOMETOWN FAVORITES, VOLUME 11Spiralbound$7.95 $39.96
-
50 PIES, 50 STATES: An Immigrant's Love Letter to the United States Through PieHardbound$24.95 $35.00
