CAMP COOKING: Over 100 Recipes
The National Museum of Forest Service History presents a charming cookbook that celebrates decades of camp cooking by countless Forest Service agents in the field. Recipes include Sportsman's Breakfast, Dutch Oven Beer Bread, Campsite Lima Beans, Flautas, Cherry Cobbler, and more. Fully illus.
Format: Spiralbound
Pages: 192
Publisher: Gibbs Smith
Publishing status: Current
ISBN: 9781423667605
Item #: 9016465
Published at $15.99
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