CAULIFLOWER: Over 70 Exciting Ways to Roast, Rice and Fry One of the World's Healthiest Vegetables
Showcases over 70 creative ways cauliflower can fit into your daily cooking routine. Cauliflower's unique characteristics allow it to stand in for many ingredients--a low-carb replacement for rice, transformed into rich potato like mash, and in traditionally meaty main courses. Recipes include Cauliflower-Coconut Crown Soup; Cauliflower Pasta Alfredo and more. Color photos.
Format: Hardbound
Pages: 240
Publisher: Hardie Grant
ISBN: 9781784881788
Item #: 7779305