CHOCOLATE SOMMELIER: A Journey Through the Culture of Chocolate
This magnificent volume, with stunning photographs by Petroni and mouthwatering original cocoa-based recipes, is a chocoholic's delight. From the origins of cocoa cultivation, to the secrets of the harvesting and drying the beans, all the way to the art of the processing, immerse yourself in the flavors, scents, and infinite variety of chocolate.
Format: Hardbound
Pages: 224
Publisher: White Star
Size: 8½x10¾ inches
ISBN: 9788854415225
Item #: 7880286