COOK, EAT, REPEAT: Ingredients, Recipes, and Stories
A delicious and delightful combination of recipes intertwined with narrative essays about food, all written in the author's engaging and insightful prose. Within these chapters are more than a hundred new recipes for all seasons and tastes. Color photos.
Format: Hardbound
Pages: 344
Publisher: Ecco
ISBN: 9780063079540
Item #: 777852X
Published at $31.99
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