EAT TO LIVE COOKBOOK
Offers everything you need to know to keep you, your friends, and your family happier and healthier than ever before. Recipes include Polenta Frittata, Black Bean and Corn Salsa, Shitake Portobello Stew, Eggplant Cannelloni with Pine Nut Romesco Sauce, Persimmon Pudding, and more. 16 pages of color photos.
Format: Hardbound
Pages: 323
Publisher: HarperOne
ISBN: 9780062286703
Item #: 9149147
Published at $31.99
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