EGGIN': David Rose Cooks on the Big Green Egg
Doing more than just grilling, Rose applies his signature cooking style to smoking, roasting, and baking on the most versatile cooker of all time. From apps to veggies, entrees, sweet treats, and even smoked cocktails, the entire meal will be prepared on the EGG. Color photos.
Format: Hardbound
Pages: 150
Publisher: Andrews McMeel
ISBN: 9781449487607
Item #: 9026819
Published at $25.00
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$6.95
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