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Published at $12.95
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GLUTEN-FREE HOLIDAY COOKIES: The Artisanal Kitchen
Here to the rescue of everyone who has celiac disease or gluten sensitivity, come over 30 recipes for festive cookies, shortbread, bars, and more using oat flour, sorghum flour, teff, coconut flour and nut flours. Enjoy gluten-free versions of Chocolate Chip Cookies; Cutout Cookies; and Pine Nut Shortbread. Well illustrated in color.
Format: Hardbound
Pages: 96
Publisher: Artisan
ISBN: 9781579659622
Item #: 8716528
Published at $12.95
Your Price
$4.95
(Save $8)
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