HOME MADE BASICS: Simple Recipes, Made from Scratch
More than 400 essential recipes for just about everything we want to cook without a lot of fuss or hard to find ingredients. Recipes include Potted Crab, Roasted Tomato Dip, Broccoli Stalk Slaw, Braised Escarole with Miso, Fettuccine with Sardines, Tortillas with Hoisin Shrimp, and more. Fully illustrated in color.
Format: Hardbound
Pages: 464
Publisher: Abrams
Size: 9x11¼ inches
ISBN: 9781419755514
Item #: 9000844
Published at $45.00
Price cut to
$11.95
(Save $33.05)
Recently Viewed Items
-
HOW TO SOLVE A CRIME: Real Cases from the Cutting Edge of ForensicsHardbound$9.95 $28.99
-
MUSHROOM WANDERLAND: A Forager's Guide to Finding, Identifying, and Using More Than 25 Wild FungiHardbound$21.95 $28.00
-
THE TINY KITCHEN COOKBOOK: Strategies and Recipes for Creating Amazing Meals in Small SpacesPaperbound$6.95 $19.95