JEWISH FOOD: The Ultimate Cookbook
Collection of more than 300 recipes from families all over the world honoring many traditions, histories and ethnic backgrounds that make up Jewish cuisine and plus religious and cultural origins of the food. Enjoy Turkish Eggplant Dolma, Chicken with Tamarind, Charoset, Onion Mahshi and so much more! Fully illustrated in color.
Format: Hardbound
Pages: 795
Publisher: Cider Mill
ISBN: 9781646431724
Item #: 9151486
Published at $35.00
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