KIN THAI: Modern Thai Recipes to Cook at Home
With over 60 delicious recipes this is a celebration of the culture, cooking techniques and flavors of Thailand. Recipes include Fried Egg Salad, Ayutthaya Grilled Native Lobster, Roasted Chili Jam, Phuket Town Black Pepper Pork, Sour Orange Sea Bass Curry, Fruits with Salty-Sweet Chilli Dip, and more. Well illustrated in color.
Format: Hardbound
Pages: 223
Publisher: Hardie Grant
ISBN: 9781784884802
Item #: 9089403
Published at $35.00
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