KING ARTHUR BAKING SCHOOL: Lessons and Recipes for Every Baker
A curriculum that has been honed and refined over the years, with instructors who are experts not just at baking, but at teaching baking. The recipes, notes, and thoughtfully organized chapters here reflect this depth of experience. Color photos.
Format: Hardbound
Pages: 389
Publisher: Countryman
Publishing status: Current
Size: 8¼x10¼ inches
ISBN: 9781682686157
Item #: 7735634
Published at $45.00
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