NONG'S THAI KITCHEN: 84 Classic Recipes That Are Quick, Healthy and Delicious
Thai food is famous for its balance of sweet, sour, salty and hot flavors. Daks shares her secrets for creating Thai cuisine's most beloved dishes at home using ingredients that can be found in most grocery stores. Includes: Chicken with Thai Basil, Shrimp Soup in Coconut Milk and Roasted Duck Curry. Fully illustrated in color.
Format: Paperbound
Pages: 160
Publisher: Tuttle
ISBN: 9780804843317
Item #: 9072691
Published at $14.95
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