SIMPLE FANCY: A Chef's Big-Flavor Recipes for Easy Weeknight Cooking

With just a few ingredients and easy-to-follow techniques, you can whip up homemade cuisine with all the flavors and presentation of a professional kitchen. Recipes include Pan-Seared Sea Scallops; Jalapeno, Cheddar, and Bacon Hush Puppies; Cajun Rotisserie Chicken Dip; Mama Le's Egg Rolls; and more. Fully illustrated in color.