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Published at $14.99
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THE EASY VENISON COOKBOOK: 60 Simple Recipes for Deer, Elk, and Moose
Provides you with 60 savory, step by step recipes that are perfectly suited for cooks of all skill levels. Start with the basics: an overview of the different types of venison, how best to field dress your game, what the different cuts of meat are, and more.
Format: Paperbound
Pages: 104
Publisher: Callisto
Publishing status: Current
ISBN: 9781647398101
Item #: 9117164
Published at $14.99
Your Price
$11.95
(Save $3.04)
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