THE GOURMAND'S WAY: Six Americans in Paris and the Birth of a New Gastronomy

Tells the story of Julia Child, M.F.K. Fisher, Alexis Lichine, A.J. Liebling, Richard Olney, and Alice B. Toklas having the time of their lives in Paris during the 30 year boom following WWII. Spring focuses on the formative and dramatic moments of their lives, many of which were closely connected to the discovery of French food and drink. 32 pages of photos.