BBQ FOR ALL: Year-Round Outdoor Cooking with Recipes for Meat, Vegetables, Fish, & Seafood

Create fire-cooked feasts guaranteed to impress everyone with mouth-watering recipes. Includes Kimcheese Quesadilla, Charred Leek Rafts, Mussels in Beer, Smoky Sweet Duck Legs, Fennel and Honey Focaccia, Charred Herb Salt, and more. Fully illustrated in color.