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MAKING BREAD AT HOME: Over 50 Recipes from Around the World to Bake & Share
Spanning wheat and the myriad other grains used from country to country, this collection of 50 recipes will teach you with step by step photographs how to make bread, and to understand its unique ability to bring people together to celebrate, share, and enjoy it.
Format: Hardbound
Pages: 175
Publisher: Ryland Peters & Small
ISBN: 9781788791908
Item #: 4990668
Published at $24.99
Your Price
$6.95
(Save $18.04)
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