SANDOR KATZ'S FERMENTATION JOURNEYS: Recipes, Techniques & Traditions from Around the World
Explores the process of fermentation through both traditional and cutting edge innovations with detailed descriptions and recipes. Katz shares tales of farmers, makers, and business owners he has met on his journeys sharing their important stories and accumulated wisdom, through the lens of fermentation. Well illustrated in color.
Format: Hardbound
Pages: 332
Publisher: Chelsea Green
ISBN: 9781645020349
Item #: 8991308
Published at $35.00
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