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Published at $19.99
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THE SAVVY COOK
Features that include menu plans, clever alternatives to meat (all the recipes are vegetarian), and tips for giving last-night's leftovers a makeover. Recipes include No-Knead Loaf, Squash, Potato & Chile Cakes, Chick Pea Stew 3 Ways, Zingy Carrot & Rice Noodle Salad, Double Chocolate Cookies, and more. Well illustrated in color.
Format: Hardbound
Pages: 240
Publisher: Mitchell Beazley
ISBN: 9781784722708
Item #: 9024549
Published at $19.99
Your Price
$5.95
(Save $14.04)
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