THE SCOTTISH FOOD BIBLE
Includes more than 40 recipes for starters, main courses and puddings, as well as for sauces, dressings, preserved, baking and other treats. Recipes include Potato and Leek Soup, Porridge, Shortbread, Iced Whisky and Honey Creams, and more. Fully illus.
Format: Paperbound
Pages: 128
Publisher: Birlinn
Publishing status: Current
ISBN: 9781780279015
Item #: 9020462
Published at $7.95
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