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THE SKILLET: 200+ Simpler Ways to Make Just About Anything, from Perfect Meals to Breads, Desserts, and More
Simplify your cooking with one-pan recipes that use the skillet just about every way possible. With dozens of techniques and advice on choosing types and sizes of skillets, you can cook your way to perfection. Fully illustrated in color.
Format: Paperbound
Pages: 352
Publisher: America's Test Kitchen
Publishing status: Current
ISBN: 9781954210912
Item #: 9040137
Published at $32.99
Your Price
$24.95
(Save $8.04)
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