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THE TEX-MEX TABLE: 60 Knockout Recipes from the Lone Star State
Showcases the best secrets for authentic Texas BBQ, shares vibrant plates from the coast of Mexico and helps you bring both of those cuisines together in an array of unique and creative dishes. Recipes include Chopped Brisket Tacos; Smoked Peach Barbecue Wings; Texas Chili; Bourbon Sangria and more.
Format: Paperbound
Pages: 152
Publisher: Page Street
ISBN: 9781645673880
Item #: 912912X
Published at $21.99
Your Price
$5.95
(Save $16.04)
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