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Published at $14.95
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THE PRESERVING ANSWER BOOK: Expert Tips, Techniques, and Best Methods for Preserving All Your Favorite Foods
A handy reference that offers reassuring advice, answers frequently asked questions, and addresses all the most common concerns about canning, freezing, dehydrating, fermenting, pickling, root cellaring, and more. Well illus.
Format: Paperbound
Pages: 256
Publisher: Storey
ISBN: 9781635864205
Item #: 900582X
Published at $14.95
Your Price
$4.95
(Save $10)
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